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Ready Hour Black Bean Burger Bucket (60 servings, 10 pk.)

(7 customer reviews)


Even Meat Lovers Swear by These!


Want juicy, delicious burgers that are actually good for you (seriously, no guilt at all)?

Then add our Black Bean Burger Bucket to your emergency stockpile. You’ll wonder why you haven’t been making them all along!

A Flavor That “Can’t Be Beat”…Just Ask Our Customers

These black bean burgers are so good, even meat lovers swear by them.

Customers say they’re “fantastic” with a flavor that “can’t be beat” and “the best thing I have ever eaten!

Prepare Only What You Need & Save the Rest. Lasts up to 25 Years*. 

With 10 resealable pouches, you can use only what you need and save the rest for later. Re-sealed pouches last up to a year; sealed pouches last up to 25 years.

Cooks Up Easy & Quick…Perfect for Emergencies

No freezing, checking expiration dates, or extra washing. This mix is safe and ready to go right out of the pouch. Simply mix with water and form into burgers, then cook and add and your choice of fixings.

Ready Hour foods require no refrigeration. This is vital when the grid is down.

Natural. Simple. Wholesome.

Made with simple, naturally harvested ingredients like black beans and rice, this burger mix is packed with some serious protein and fiber — plus zero saturated fats or cholesterol.

Perfect for Easy Everyday Meals

Our black bean burgers have become a go-to weeknight dinner for thousands of Americans. It’s a family favorite!

They’re also great to keep on hand for when your vegan and vegetarian family and friends come over.

*Store it in a cool, dry location where temperatures stay between 55 and 75 degrees for optimal longevity. Shelf life can vary depending on storage conditions.

  • 25-year shelf life unopened.
  • 7,200 total calories.
  • Product weight is 5.34 pounds.
  • Proudly made in the USA.
  • Comes in a rugged, water resistant bucket that measures 7.5″ x 9.75″ x 9.75″
  • Total water needed to cook entire case pack is 0.67 gallons.

7 reviews for Ready Hour Black Bean Burger Bucket (60 servings, 10 pk.)

  1. Kayden (verified owner)

    This does make burgers easily, but they are definitely bean flavored. Just so you know.

  2. Kayden (verified owner)

    I kind of regret the bucket purchase…i find it to be okay but upon opening it has a very strong scent to me of the yellow peas and that remains in the taste of the finished product. I added some fresh herbs to bypass. It would work for my family in an emergency for sure but it wasn’t a big hit with husband or kids.

  3. Dylan (verified owner)

    Doesn’t taste like meat witch is grate alot of companies will try and make it like meat and that’s Doesn’t work in my book

  4. Mason (verified owner)

    I love this Black Bean mixture. Not only does it make delicious burgers, it is a good and easy flavoring for soups and stews.

  5. Ryker (verified owner)

    I was doubtful at first but it’s actually really good

  6. Kaden Arabic (verified owner)

    Why i buy it gf … I made my own homemade recipe for lasagna which contains no meat just a bean burger mix first i brown bean burger mixs fry pan with little oil and garlic and onions steam my mixed vegetables of any kind mix them together with the meat cook the lasagna shells some mixed vegetables lasagna shells sauce mozzarella cheese Parmesan cheese and sea salt very little salt … bake at 350f for 45 minutes or to brown on top and garlic bread on the side my homemade recipe

  7. Paul (verified owner)

    This is part of my everyday pantry and my Zombie Apocalypse long term storage plan … yes I also have chickens! You have to acquire a taste for this if your expecting it to taste like a juicy all beef hamburger. It does not. It is very appealing in that it requires zero refrigeration even after opening. This is a highly seasoned vegetable substitute than when mixed with real beef will stretch your meat by 2-3 times for much less money. By the time I rehydrate it the cost is less than 2 dollars a pound so that’s a real win. You need to make the burgers thinner and watch the heat on them or they will crisp. I typically add a touch of oil to my pan if I’m trying to make a burger with this. They make great sliders or mix for soups , casseroles etc. I will be keeping quite a lot of this product eventually . It does not crumble they way beef would so keep this in mind. I am not a vegetarian but I am passionate about self-reliance under any conditions so this product makes me very happy. The people at Augason Farms are fantastic to speak with if you ever need any further information. They are not currently shipping directly because their demand is so very high. This product was originally made in a highly religious agricultural community that wanted a method of preparing for hard times of going to the store less frequently.

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